Industry-Leading Sustainable Change
We're protecting food as the valuable resource that it is.
17
Years of Industry Experience
With 17 years of experience, we have the knowledge, size and scale to drive sustainable industry change.
11.7M
Meals Donated to the Food Insecure
We’re committed to recovering and diverting edible food to communities in need. Since 2018, we’ve donated the equivalent of 11,757,412 meals.
The Opportunity with Wasted Food
When food is wasted, the implications are huge: lost sales, lost opportunities for donation, increased waste hauling costs and more. Whatever your industry, if you are managing food, you understand the impact that wasted food has on your business. You want to comply with emerging regulations, to sell more and waste less, and do so in a way that fits seamlessly into your existing operations.
Divert Can Help
With 17 years of experience, we have the knowledge, size and scale to drive sustainable change for businesses in Connecticut and Massachusetts. Our holistic approach uncovers prevention and donation opportunities to drive food to its highest and best use. We currently support customers across all 50 states, implementing tailored diversion programs to meet unique needs.
Features of Our Program:
- Simple & clean diversion via reverse logistics or efficient collection methods
- Depackaging & depalletizing
- RFID tracking for site-specific data collection
- Industry-specific training
- Monthly reporting and ESG tracking
- Nationwide infrastructure
Divert Customers Enjoy:
- Customizable programs
- Integration into existing operations
- Food recovery & donation support
- Diversion Team support for training, operations and performance
- Waste assessments to quantify unsold food stream
- Policy and compliance support
Ready to Take the Next Step?
We believe that environmental sustainability can be as good for business as it is for the planet. We’re ready to understand your goals and build your tailored diversion plan. Let’s work together to end wasted food.